November 17/07
Association celebrate 50 years

November 10/07
Saved magazines provide link to history

November 3/07
Goodon's donate museum to town

October 27/07
Barwick's outfit sportsmen for 33 years

October 20/07
Food pantry site settled, work ongoing

October 13/07
Senior hockey survives in southwest

October 6/07
Viterra, formerly AgPro, trades under new symbol

September 29/07
Rising dollar creates woes for local industry

September 22/07
Hicks travels the new high way

September 15/07
Adopt a Bronco brings jerseys and community involvement

September 8/07
Turtle Mountain Challenge seeing spin-offs

September 1/07
New map highlights walking traill route

August 25/07
Summer student endures living in a tent

August 18/07
Wet relay fights cancer

July 28/07
Forecast gives break from heat for Festival

July 21/07
Peace Garden celebrates 75th anniversary

July 14/07
New leasee sought for Silver Saddle

July 7/07
Doctors develop green thumb

June 30/07
Tornado creates major damage

June 23/07
Revised decision causes ire

June 16/07
Boissevain Fair salutes pioneer heritage

June 9/07
Torch passed at Association

June 2/07
Caravan becomes way of life for participants

May 26/07
Mayor pleased with health care recruitment

May 19/07
Smith family Demolition Derby raising funds for struggling couple

May 12/07
Centennial veterans come back to town

May 5/07
Job developer helps integrate clients into work community

April 28/07
Fire chief calling it an end

April 21/07
Family Worship Centre open doors to new home

April 14/07
Town talks of landfill's future

April 7/07
Kinettes begin and Lions celebrate 50th

March 31/07
Town agree to send observer to new regional health meeting

March 24/07
Cryderman part of important endurance riding meetings

March 17/07
Boissevain man convicted in shooting incident

March 10/07
Turtle Mountain Visitor Guide adds Melita

March 3/07
Third Farm Focus successful

February 24/07
Peace Garden prepares for 75th celebration

February 17/07
Thirty enter Small Farm's Challenge...winner announced at Boissevain ag days

February 10/07
Glover Equine celebrates 25 years

February 3/07
Preparations ongoing for 2007 edition of TI Festival

January 27/07
Ninga gears up for 125th

January 20/07
Farm Focus preparations continue

January 13/07
No competition for Boissevain in beautification

January 6/07
End of one business fresh start for another

December 23/06
Members say yes to co-op changes

December 16/06
Gapan Sr's letter causes concerns in more ways than one

December 9/06
Municipal conference draws 1,000 delegates

December 2/06
Chamber to focus on important hunting concerns

November 25/06
Grey Cup great experience on the inside

November 18/06
Gapen gets Chamber reaction

November 11/06
Cancer treatment facility planned for Deloraine

November 4/06
Turtle Island Festival look at date change


New diner to open downtown

by PAUL RAYNER

With a building related theme and a main street location, hopes are that a new eatery can become a part of downtown Boissevain.

A December 1 opening is planned for The Dining Car, which is located in the old Cherry Creek Gallery. According to proprietor Kim Rickard, its railroad theme is based on the particulars of the area.

“There is the (Romance of the Railway) mural on the side of the building,” Rickard explained, “and downtown has a bit of a railway theme already, so it was a good fit. We hope to have the uniform, menus, the whole railway atmosphere in here.”

Rickard, originally from Boissevain, has restaurant experience, starting in school when she worked at the old Garden Motel. She also worked at several locations in Winnipeg, including running the kitchen at Yuk Yuk’s comedy club, before heading off to nursing, a profession she has practiced for nearly 20 years.

“This is my first go at it since.”

She feels the location of the endeavour is its biggest opportunity.

“The place was downtown and available,” she said. “It is a great location to provide lunches and coffee for people who work downtown. This is a perfect opportunity and a perfect location.”

Rickard said The Dining Car would focus on providing home made nutritious meals, rather than burgers and fries as standards. As well as herself, she is looking to have one part time position working in the restaurant, which could become several casual workers.

Hours at this point are planned to be Tuesday to Saturday 9 a.m. to 4 p.m., with brunch served on Sunday from 11 to 2. Evening hours may be included in the New Year. As well, the building will be open for meetings and she plans to do a little catering after hours.

Rickard is presently getting the restaurant into shape for her opening, and is looking forward to getting going.

“This is something I have actually always wanted to do.”



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